Yoder Smokers Stainless Steel XL Wood Fired Oven (All YS640 Models)
Yoder Smokers Stainless Steel XL Wood Fired Oven (All YS640 Models)
The Yoder Smokers XL Wood-Fired Oven is the most advanced and capable wood-fired system ever engineered for a pellet grill platform.
Purpose-built to harness the full power of the Yoder Smokers pellet cooking system, the XL Wood-fired Oven transforms your YS640 into a high-heat, precision-controlled outdoor oven capable of performance that standalone backyard pizza ovens simply cannot match.
This is not just an accessory.
It is a fully integrated heat system engineered to concentrate flame, amplify thermal mass, and deliver sustained high-output performance inside a Yoder pellet grill.
Engineered to Exploit the Platform.
The XL Wood-Fired Oven was designed specifically around the power and architecture of Yoder’s offset firepot system. By capturing and concentrating direct flame energy, the XL Wood-fired Oven creates a dual-zone heat chamber that delivers aggressive top browning and powerful bottom heat from the stone without sacrificing control.
- Higher sustained cooking temperatures
- Greater heat concentration
- Exceptional thermal stability
- Industry-leading recovery under continuous load
This level of performance is only possible because it was engineered for the Yoder platform from the ground up.
Bigger Stone. Greater Output.
At the core of the XL oven is an enlarged proprietary kiln-fired cooking stone increasing thermal mass and stored energy across a broader surface area.
More stone means more retained heat.
More retained heat means more consistent output.
More consistent output means true wood-fired performance at scale.
Whether you’re turning multiple 16-inch pizzas back-to-back or running heavy cast iron under sustained high heat, the Wood-Fired XL maintains peak performance when lesser systems fall off.
Flagship Capability.
- Full 16-inch pizza capability
- Expanded cast iron and roasting capacity
- Refined airflow and hood geometry
- Elevated maximum cooking temperatures
- Precision control across a full range of temperatures
Setting the benchmark for wood-fired performance backed by patented design and purpose-built engineering.
Any cooker built before 01/26/2015 will require a thermocouple relocation kit.
MAIN FEATURES
- For use in YS640 model pellet grills
- Patent-pending original design
- Handcrafted in Kansas, USA
- Heavy-Duty Steel Construction
- Proprietary 3/4” thick kiln-fired stone
- Achieves 700°F at the stone and 900°F at the top of the hood
- Near immediate recovery time
- Durable 16-gauge 304 Stainless-Steel Hood
- From power-on to ready-to-cook in 30-minutes
- Precise temperature control allows for baking, broiling, and searing
- Balanced, radiant heat cooks from the bottom up and top down simultaneously for crisp crust and melted toppings at once
- Low temperature versatility for items like bread, chicken, and casseroles with broiler-like browning on top
- Oven top can be used to sauté sauces, roast potatoes and more
- Any cooker built before 01/26/2015 will require a thermocouple relocation kit