[{"id":138383261744,"handle":"bbq-rubs","title":"BBQ Rubs","updated_at":"2026-06-21T11:48:44-04:00","body_html":"","published_at":"2019-08-11T20:06:56-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"BBQ Rubs"}],"published_scope":"global","image":{"created_at":"2020-04-28T20:29:59-04:00","alt":null,"width":1033,"height":470,"src":"\/\/www.bestbbqrubs.ca\/cdn\/shop\/collections\/Rub_Collection.jpg?v=1588120199"}},{"id":476426961215,"handle":"gluten-free","title":"Gluten Free","updated_at":"2026-06-21T11:48:44-04:00","body_html":"","published_at":"2024-04-21T11:22:13-04:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Gluten Free"},{"column":"tag","relation":"equals","condition":"glutenfree"},{"column":"tag","relation":"equals","condition":"MSG\/Gluten Free"},{"column":"product_metafield_definition","relation":"equals","condition":"Gluten Free"}],"published_scope":"global"},{"id":264103854153,"handle":"hardcore-carnivore","title":"Hardcore Carnivore","updated_at":"2026-06-21T11:48:44-04:00","body_html":"\u003ch1 data-mce-fragment=\"1\"\u003eMeet Jess Pryles, the Hardcore Carnivore\u003c\/h1\u003e\n\u003cdiv class=\"rte\" data-mce-fragment=\"1\"\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1345\/2511\/files\/B_WIMG_0344_copy_2.jpg?v=1532569688\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1345\/2511\/files\/B_WIMG_0344_copy_2.jpg?v=1532569688\"\u003e\u003c\/h3\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003eHowdy!\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eI'm Jess Pryles, the creator of Hardcore Carnivore. I'm a live fire cook, author, and total meat nerd. Originally from Melbourne, Australia, I now call Austin, Texas home. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eI came up with Hardcore Carnivore during one of my recipe experiment sessions, since I was posting new recipes to my website every week and constantly testing them out. When I created and perfected the Black spice, I knew I was onto something special. The next logical move was sharing it with others! I set about getting it bottled, figuring that if no one ended up buying it, all my friends would end up with a unique holiday gift... \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLuckily, my hunch that others would love the seasoning as much as I did was right. Black started garnering a huge following of loyal fans, and the Hardcore Carnivore brand was truly born. Since then we have introduced other rubs into the family: Red seasoning, created with similar flavor profiles but intended for use on pork and chicken, and Amplify, a savory boosting powder made with chicken fat powder.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMy mantra for all the Hardcore Carnivore seasonings is that they should enhance the meat without overpowering it. It's an approach that has resonated with hundreds of thousands of tastebuds around the globe. We use high quality ingredients and all our rubs are Gluten and MSG free and are made right here in Texas. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eToday, the Hardcore Carnivore brand has grown beyond seasonings and rubs to include apparel, a cookbook, unique kitchen tools and products that are sure to appeal to any serious meat fan. \u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eI sell products that I love, and that I'm proud of, and I look forward to sharing them with you.\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2022-02-06T13:30:35-05:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Hardcore Carnivore"}],"published_scope":"global","image":{"created_at":"2022-02-06T13:30:33-05:00","alt":null,"width":1200,"height":628,"src":"\/\/www.bestbbqrubs.ca\/cdn\/shop\/collections\/BlockHCR_e3f9acde-8c99-4cba-8ce2-992203789522.png?v=1644172235"}},{"id":444122399039,"handle":"sauces-rubs","title":"Sauces \u0026 Rubs","updated_at":"2026-06-21T11:48:44-04:00","body_html":"","published_at":"2023-04-09T13:21:24-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"type","relation":"equals","condition":"BBQ Rubs"},{"column":"type","relation":"equals","condition":"Sauce"},{"column":"type","relation":"equals","condition":"Hot Sauce"},{"column":"type","relation":"equals","condition":"Marinade"}],"published_scope":"global"},{"id":265613049929,"handle":"spring-focus","updated_at":"2026-06-21T11:48:44-04:00","published_at":"2022-03-26T11:40:19-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Spring Focus","body_html":""}]
No salt, but plenty of flavor. Our best selling seasoning, Black, is now available in a sodium-free blend! Flavor profile: classic spices like garlic and coarse black pepper with a subtle flavor to let the meat do the talking.
Ingredients:Spices, White Sugar, Dehydrated Garlic and Onion, Activated Charcoal* and Silicon Dioxide (Less than 2% used for anti-caking). *added for crust & bark.
No salt, but plenty of flavor. Our best selling seasoning, Black, is now available in a sodium-free blend! Flavor profile: classic spices like garlic and coarse black pepper with a subtle flavor to let the meat do the talking.
Ingredients:Spices, White Sugar, Dehydrated Garlic and Onion, Activated Charcoal* and Silicon Dioxide (Less than 2% used for anti-caking). *added for crust & bark.
